Via Redipuglia, 7, 47418 Bellaria RN  
Email:  Tel : +39 0541 346396



Via Gradisca, 12 47814 Bellaria-Igea Marina (RN)  
Email:​  Tel.+39 0541 346515

logo parini +porta


Ideazione e produzione: 

logophr bianco


P. iva 00738680404


We know the pleasure that a dish cooked with care and passion can give.


Every day we bring to the table the best flavours of the sea and the simple, genuine and unmistakable ones of our land, to share a little of our tradition at every meal.


Taste and generosity in the portions, these are the characteristics of the “made in Romagna” cuisine.


From fish to spaghetti with seafood, from passatelli in broth to tagliatelle bolognese and baked lasagna, from piadina to 'Ciambella', without forgetting the best Sangiovese… Romagna at the table is made up of unmissable fixed points.

Take a seat ! A bright room, spacious and well-set tables, a simple and informal service, and the Smile, an essential part of our work, a common feature of all the staff.


Breakfast lunch or dinner: for each

of these moments, we think a relaxed and non-demanding environment
is the perfect place for the best conviviality.


Our customs


from 7:30 to 10:00 you will find a rich continental breakfast with:

  • Homemade desserts, cakes, donuts and tarts
  • Croissants
  • Various types of bread
  • Rusks
  • Butter
  • Marmelades, Jams and HazelnutCreams
  • Honey
  • Yogurt
  • Cereals and dried fruit
  • Fruit Juices and Cold Milk
  • Hot drinks: coffee, milk, tea, chocolate, cappuccino.

and if you love salty breakfast:

  • Cured meat
  • Cheeses
  • Eggs freshly prepared on request

We are waiting for you for lunch, from 12:30 to 13:00

and for dinner, from 19:30 to 20:00.


Our preparations, simple and genuine, are made only with the freshest ingredients and products of the territory, to offer the authentic and tasty flavours of the Romagna and Mediterranean tradition, but also international specialties, in a rich and varied menu.


For both lunch and dinner there is a menu of your choice between 3 First- and 3 Seconds Courses.


Let's not forget that we are a seaside resort, so you can enjoy fish every day.


Warm side dishes and vegetables accompany our dishes and a Buffet (served) of raw, fresh and colorful vegetables is always available to create your most delicious salads.

Desserts, homemade cakes, ice cream, sorbet and fruit alternate at every end of the meal.




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